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PO BOX 5192
Pinewood, VIC 3149, Australia

Nuvia is manufactured and distributed by


February 14, 2019

Work days often mean office biscuits! This can be hard for anyone to say no to which is why we’ve come up with this insanely delicious Cinnamon Donut Cookies. Cinnamon is a natural blood sugar balancer and is naturally sweet! These cookies are sweetened with Nuvia, making them a great sugar free alternative to the office cookies (or donuts!) on offer, and since they’re insanely tasty, they make a great offering to your co-workers, who doesn’t love healthy treats!


  • Nutritional Breakdown: per portion (whole recipe)


  • Calories: 106.7 (1922)
  • Carbs: 2.40 (43.24)
  • Fat: 10.3 (185.3)
  • Protein: 2.73 (49.24)
  • Fibre: 1.58 (28.6)
  • Sugar: 0.008 (0.16)
  • Preparation time: 20 minutes
    Cooking time: 20 minutes
    Makes 18-20


  • 2 cups almond meal
  • ¼ cup Nuvia Sweetener
  • 1 tablespoon cinnamon
  • 1 pinch sea salt
  • 100g unsalted butter, softened to room temperature
  • 1 teaspoon vanilla extract
  • 1 egg


  • 1. Preheat the oven to 180℃ and line a baking tray with baking paper.
  • 2. In a bowl, combine almond meal, Nuvia Sweetener, cinnamon and salt. Add in the butter and vanilla and mix well. Add egg and combine. You may need to use hands to fully combine the dough.
  • 3. Scoop out 1 tablespoon of dough, roll into a ball and slightly flatten with your hands. Place on the baking tray and repeat with the remainder of the dough.
  • 4. Bake in the oven for 20-25 minutes. Remove from the oven and leave to cool slightly, transfer to a wire rack to cool completely.
  • 5. Store in an airtight container for up to a week.

Author : Liv Kaplan

Liv Kaplan is a nutritionist and passionate foodie with a keen eye for all things health and wellness. Located on the shores of Bondi Beach, she knows where to find the best almond milk lattes and is a living example of how good nutrition is an integral part of our overall health. Her recipes focus on mood-boosting and blood sugar balancing goodness and she believes eating well should be easy and effortless, not stressful! If she’s not getting creative in the kitchen, you can find her getting salty in the ocean, getting zen on the yoga mat or picking up fresh produce from the local farmer’s market.

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